Dinner Menu
Zuppe
Bowl
Beans & Macaroni (Pasta Fagioli) 5
Soup of the Day 5
Insalate
A Nice Salad (Bella's Signature Salad) 9
Mixture of fresh in-season greens with red onion, cucumber, tomato, olives, with shaved parmigiana cheese & herbs in a light olive oil and vinaigrette.
Salata D'Carne 14
Grilled to order skirt steak brushed with bleu cheese butter served over arugula & baby greens, red onion, chopped tomato with shaved parmesan cheese in a balsamic vinaigrette.
Mozzarella & Tomato Salad 11
Sliced vine red tomatoes and fresh mozzarella, red onions, roasted red pepper, seasoned with fresh basil, spices & olive oil.
Caesar Salad 9
Crisp fresh romaine shaved parmesan cheese, focaccia croutons in a cream anchovy dressing.
Add shrimp or chicken 13
Maria's Iceberg Wedge 9
Wedge of iceburg lettuce smothered in a crumbled bleu cheese with our signature vinaigrette dressing.
Insalate di Arnace (Orange Salad) 9
Mixed greens, wedged tomatoes, sliced red onion, celery, sweet orange slices, crushed walnuts in a red wine vinaigrette dressing.
Hot Antipasto
Bruschetta 7
Balsamic, red onion, tomato and basil on wood toasted focaccia.
Shrimp Oreganata (2) 10
Extra Large Shrimp, seasoned with sicilian style bread crumb in a lemon/garlic and oil sauce.
Baked Clams Oreganata 9
Tender little neck clams, lightly breaded and topped with white clam broth
Broccoli Rabe & Chivalada 11
Ring of cheese & parsley sausage served on a bed of broccoli rabe.
The Boy's Favorite 10
2 Large handmade meatballs, 2 links of Italian Sausage topped with sauce and mozzarella.
Eggplant Rollatini 8
Stuffed with ricotta and mozzarella topped with tomato sauce and basil.
Stuffed Mushrooms 8
Ricotta, pecorino and mozzarella cheese topped with sicilian bread crumbs
Zuppa D'Mussels (red or white) 12
Clams Luciano 13
Served in garlic white sauce
Fried Calamari 12
Fried Mozzarella Sticks (5) 7
Spinach Artichoke 9
Served with garlic toast
Cold Antipasto
Sliced to Order 12
Prosciutto, sopressata, ham, olives, roasted peppers and imported provolone.
Frutti DiMare 13
Homemade cold seafood salad. Mom's famous dish she made on special occasions.
Jumbo Shrimp Cocktail (3) 9
Extra large shrimp in a spicy cocktail sauce
Signature Pizzette
12" Wood Fried Thin Crust
Classic Old Fashion Tomato Pie 11
(Jackson's Favorite)
Italy's Most Famous Lady - Margherita 12
Fresh mozzarella, tomato sauce, olive oil, fresh basil and garlic.
Road House Famous Clam Pie 13
Tender clams sauteed in spicy white sauce.
Quattro Formaggi (white pie) 12
Ricotta, mozzarella, pecorino, provolone.
Vincent's Vodka Pie 12
Pink cream vodka sauce, mozzarella & shredded romano cheese (This one is for the Goodfella's).
Dominick's Special 14
Sauteed chopped shrimp in a spicy fra diavolo sauce with fresh mozzarella and basil..
Sally Boy's Broccoli Rabe Pie 13
Sliced sausage sauteed broccoli rabe & mozzarella in a spicy garlic white sauce.
Nonna's Fried Eggplant Pie 12
Just fry some sweet eggplant & throw it on.
Pizza Olivia 12
Topped with Sicilian style olives.
Mike's Chicken Cutlet Parm Pie 13
Breaded chicken cutlet, spicy buffalo sauce & mozzarella.
Nicole's Bar-B-Que Chicken Pie 13
Breaded chicken cutlet, bar-b-que sauce & mozzarella.
Francis' Artichoke Spinach Pie 12
Artichoke, spinach cream sauce with mozzarella
Signature Macaroni
Made to Order Sauces
Fettucine Alfredo 15
Fettucine pasta tossed with our creamy alfredo sauce.
Blackened or not - add shrimp or chicken 19
Spaghetti And Meatballs 13
Handcrafted meatballs roasted tomato sauce, basil and parmesan reggiano.
Rigatoni Sicilian Style 15
Grilled Italian eggplant, scoop of fresh ricotta, shredded pecorino romano, fresh basil & tomato sauce.
Orecchieet Solo Bella 17
Sliced sausage, sauteed broccoli rabe in garlic white sauce.
Linguine Garlic & Oil 12
Delicately sauteed garlic - imported olive oil.
Stuffed Rigatoni Bolognese 16
Cheese filled pasta topped with our famous bolognese sauce.
Spaghetti Pomodoro 15
Fresh vine ripe tomatoes sauteed in garlic & basil.
Penne & Broccoli 14
Fresh chopped broccoli sauteed in garlic & basil.
With shrimp or chicken 18
Linguini with Fresh Clams (red or white) 17
Shrimp Marinara 19
Shimp, clams & mussels in a plum tomato sauce topped with fresh basil..
Seafood Fra Diavolo 21
Clams, mussels, shrimp, calamari, in a spicy red sauce served over fresh fussilli.
Shrimp Oreganato 19
Fresh large shrimp topped with Sicilian style bread crumbs with little neck clams in a garlic white sauce served over linguine.
Rigatoni Alla Vodka 16
Creamy pink sauce with prosciutto & peas
With shrimp or chicken 20
Traditional Favorites
Chicken Rollatine 17
Skinless chicken breast rolled with ham & mozzarella topped with sicilian bread crumbs, served with sauteed broccolli and roasted potatoes
Shrimp Francaise 18
Shrimp sauteed with fresh lemon in our signature francaise sauce.
Fried Veal Cutlet 17
Fresh tender veal with tomato sauce & fresh mozzarella
Fried Chicken Cutlet 17
Topped with tomato sauce & fresh mozzarella
Eggplant Parmigiana 16
A classic served traditional Italian style
Eggplant Rollatini 17
Stuffed with ricotta and mozzarella
Vitello Marsala 18
The finest veal pan sauteed to order with mushrooms & onion in a light marsala sauce.
Di Pollo Marsala 17
Boneless, skinless chicken breast sauteed with mush rooms and onion in a light marsala sauce
Di Pollo Francaise 17
Boneless, skinless chicken breast sauteed with fresh lemon.
Shrimp Parmigiana 19
Fried shrimp topped with fresh mozzarella in marinara sauce.
Shrimp Scampi 20
Gulf shrimp in a lemon garlic, white wine, diced plum tomato & basil over spaghetti.
All our traditional favorites are served with your choice of macaroni (Penne, Rigatoni, Spaghetti, Linguine).
All Time Favorites
Fried Shrimp Platter with French Fries 17
Shrimp delicately simply fried served with fries
Veal Milanese 17
Breaded tender veal served over our mixed green salad.
Char Grilled Burger Deluxe 10
1/2 pound sirlon burger, topped with cheese, sauteed onions and mushrooms side of fries.
Baked Macaroni
Stuffed Shells 13
Ravioli 13
Manicotti 13
Cavatelli 13
Tortellini 13
Baked Ziti 13
Home Made Lasagna 14
All baked dishes are finished off with Pecorino, Romano and Mozzarella.
Second Dish Specials
St. Peter Fish (Talapia) 20
Topped with crab meat oreganata bread crumb crust in a shrimp bisque sauce served with mashed potato and broccoli
Salmon Fernando 21
Grilled hickory smoked BBQ glazed salmon filet served over vegetable lentils.
Brian's Grilled Ribeye 21
16oz. steak served wtih creamed spinach and garlic mashed potatoes topped with frizzled onions.
Grilled Center Cut Pork Chop 19
Topped with a madedra wine, proscuitto, mushroom demiglaze. Served with rosemary roasted potato & string beans.
New York Strip Steak - 14oz. 24
Topped with roasted garlic butter served with side mash potato and sauteed asparagus topped with thick onion rings
Sides
Sauteed Broccoli 8
Mixed Vegetables 5
Sauteed Asparagus 8
Fries 5
Sausage or Meatballs (2) 5
Side Ricotta 4
Dinners shared by two persons Add $6.00 - 20% gratuity added to checks of 6 people or more.
Weekly Specials
If you are a typical Italian ("typical" meaning you are 1st or 2nd generation Italian), The menu for the week is actually quite simple.
Sticking to my family's tradition, Every Sunday, everybody get together to eat, talk, laugh, and maybe have an occasional fist fight.
But most of all to love life.
30 years later I noticed that every Sunday we ate the same thing. Every Sunday we are going to recreate that meal for your family, with big bowls in the middle of the table, a jug of homemade wine (byob) & nice Italian music.
Sunday (Domenica)
A Nice Bowl of Salad, Spaghetti with Meatballs and Sausage & Mama's Second Dish; Whatever She Feels Like Cooking. Dessert & Coffee
The whole table must eat what mama cooks. $19 per person
Monday (Lunedi)
Monday Mom was tired from cooking on Sunday then working in our hero shop on monday, so we kept it simple...
A Nice Bowl of Salad always the same dressing (vinegar & oil), Pasta Fagioli, (beans & Macaroni), Pan Fried Veal Cutlet (Milanese Style), with a side of Sauteed Broccoli Rabe. $16 per person
Tuesday (Martedi)
In my house you usually have the same sauce like Sunday.
A Nice Bowl of Salad, Fresh Fussili with Roasted Tomato Sauce, Pan Fried Chicken Cutlet & Fresh Mozzarella. $17 per person
Wednesday (Mercoledi)
On Wednesday it was fish at my house, if you didn't like it you went to the nearest: pizzeria to pick out a pie.
A Nice Bowl of Salad, Linguini al'dente, with Fresh Clams (always white), Pan Fried Shrimp topped with Fra Diavolo Sauce & Melted Mozzarella. $20 per person
Thursday (Giovedi)
Don't let anyone fool you, my mother never made it. I don't think she ever heard of it. (Vodka Sauce)
A Nice Bowl of Salad, Rigatoni with Vodka Sauce (Mom would cringe.) Sicilian Breaded Chicken Rollentine with Sauteed Broccoli. $19 per person
Friday (Venerdi)
Old School Italians never eat meat on Fridays, even if it's not Lent.
Brick Oven Pizzette, A Nice Bowl of Salad, Linguini al'dente, with Fresh Garlic and Olive Oil, BBQ Glazed Salmon Filet. $26 per person.
Saturday (Sabato)
If you don't go out for dinner, you might enjoy trying one of the more gourmaet dishes like steak or grilled fish.
A Nice Salad, a small bowl of Linguini with Musels, 14oz. Grilled New York Strip Steak couple with Shrimp Oreganato and a side of Sauteed Broccoli Rabe. $28 per person
All of our dishes are made to order using the finest quality ingredients.
Children's Menu
under 12 years old
Princess Juliana Spaghetti & Meatballs
Cheese Ravioli with Meatballs
Classic Old Fashion Pizza
Benjamin's Favorite Chicken Parmigiana with Ziti
Lucas' Flying Chicken Fingers with French Fries
(Includes Soda - Ice Cream) 8