To GO Menu
Specialty Cold Heros
Served on Brick Oven Bread
Order by Number:
1. Prosciutto di Parma 9
Salami, Provolone, Roasted Red Peppers
2. Prosciutto di Parma 9
Roasted Red Peppers and Fresh Mozzarella
3. Prosciutto di Parma 9
3. Prosciutto di Parma 9
Fresh Mozzarella, Roasted Red Peppers and Mushrooms
4. Sopressata Calabrese (Hot or Sweet) 8
Provolone Cheese, Arugala, Vine Ripe Tomatoes
5. Sopressata Calabrese (Hot or Sweet) 8
Provolone Cheese, Arugala, Vine Ripe Tomatoes
6. Genoa Salami 8
Provolone,k Roasted Peppers, Arugula
7. Genoa Salami 7
Swiss Cheese, Mustard
8. Oven Roasted Turkey 8
Swiss, Lettuce, Tomato, Cranberry & Mayo
9. Oven Roasted Turkey 8
Provolone, Roasted Peppers, Lettuce, Tomato, Oil & Vinegar, Salt and Pepper
10. Italian Style Roast Beef 8
Swiss Cheese, Lettuce, Tomato & Mayo
11.Italian Style Roast Beef 8
American Cheese, Lettuce, Tomato & Mayo
12. Ham 7
Swiss Cheese with Mustard
We are proud to serve Boars Head Cold Cuts
Bella's Signature Heros
13. Cat's Alley Special 7
Ham, American Cheese, Lettuce, Tomato, Mayo
14. Eddie's Famous Hero 8
Tuna, Mayo, Lettuce & Tomato, (Tribute to Margie & Eddie O'Donohue Court St., The whole neighborhodd loved thier tuna.)
15. Dominick's Italian Style Hero 8
Tuna, Olive Oil, Red Onion, Vine Ripe Tomato, Salt & Pepper (My Dad's favorite)
16. Greg's Famous Hero (Combo hero) 8
Salami, Ham, Prosciutto, Provolone
17. My Sister Joy's Favorite Hero 8
Meatballs and Sauce with Salad on Garlic Bread
*Lettuce & Tomato .50, Sweet and Hot Peppers .50, any Hard Cheese .50, Caponatia .75, Cranberry .50 All cold heros are seasoned and served with pickle.
Hot Heros
Served on Brick Oven Bread
18. Grilled Chicken, Mozarella, Roasted peppers on Garlic Bread 9
19. Grilled Chicken, Fresh Mozzarella and Broccoli Rabe 9
20. Cheese Steak with Fried Onion and Mushroom 9
21. Fried Chicken Cutlet with Mayo, lettuce and tomato 9
22. Sausage, Mozzarella, Broccoli Rabe 9
Long Shoreman's Style
The Gang worked up a Big Appetite Napolitan Heros
1/2 Loaf of Italian Bread
23. Meatball 7
24. Sausage 7
25. Sausage, Peppers, Onions 7
26. Eggplant with a Smear of Ricotta 7
27. Veal Cutlet 8
28. Chicken Cutlet 7
29. Chicken Marsala with Mushrooms and Onions 8
30. Fried Shrimp with Fra Diavolo Sauce 8
*Add Mozzarella
Classic Favorite's
*Court St. Bomber Calzone (Baked to Order) 8
Ham, Ricotta, Mozzarella
*Bella's Famous Garlic Rolls 3/doz
"Under the El" (Rolls)
First stop Smith & 9th Street Station Specialty Rolls Baked-to-Order
*Broccoli Rabe & Sausage/Mozzarella 8
*Stromboli 8
Ham, Pepperoni, Perrers, Mozzarella
*Chicken Parmigiana Roll 8
*Sauage & Peppers/Mozzarella 8
*Meatball Parmigiana Roll 8
*Eggplant Parmigiana Roll 8
*Broccoli & Cheese 8
Brick Oven Pizza
Authentic Wood Burning Oven- Old World Style- All Pies Made with Home Made Fresh Mozzarella & Topped with Fresh Basil
*Margherita (Italy's Most Famous Lady) 9
Plum Tomato, Fresh Garlic and Basil drizzled with Olive Oil
*Old Fashioned Classic Pie (Brooklyn's Favorite) 8
Tomato Sauce & Mozzerella
*Road House Famous Clam Pie
Sweet Tender Clams Sauteed in Spicy White Sauce
*Sally Boy's Rabe Pie 10
Ground Sausage Sauteed Broccoli Rabe & Mozzarella in a spicy Garlic White Sauce.
*Nonna Maria's Fried Eggplant Pie 9
Just fry some sweet eggplant & throw it on
*The White Pie (isn't that what is called) 9
Ricotta & Mozzarella
*Dominick's Shrimp Fra Diavolo Pie 11
(It's a pain to make but it tastes good)
*Vincent's Vodka Pie 11
(This one is for the Goodfella's) What else can we think of?
*Pizza Olivia 11
Topped with Sicilian style olives
*Mike's Chicken Cutlet Parm Pie 12
Breaded chicken cutlet, mozzarella and tomato sauce
*St. Gennaro Pie 11
Sausage, peppers, mozzarella and tomato sauce
*Giovanni's Buffalo Chicken Pie
Breaded chicken cutlet, spicy buffalo sauce & mozzarella
*Nicole's Bar-B-Que Chicken Pie 12
Breaded chicken cutlet, sauce mozzarella
*Toppings 1.50
Neighborhood Pies
*Old Fashioned Round Pie 16" 12
*Sicily's Classic Focaccia 9
*Sicilian Pie - Friday Night Poker Favorite 15
* Spinguini (A Scilian Favorite) 13
Plum Tomato, Reggio Parmigiano, Olive Oil, Anchovies & Bread Crumbs
*White Pie 16" 15
*Clam Pie 16" 15
*Broccoli Rabe Pie 16" 15
*Margherita 16" 15
*Vodka Pie 16" 15
*Grandma Pie 17
This crust sicilian with fresh mozzarella & basil
*Toppings Large Pie (each) 3
Cold Antipasto
*Sliced to Order 10
Prosciutto, Sopressata, Ham, Olives, Roasted Peppers, Imported Provolone
*Frutti DiMare 11
*Jumbo Shrimp Cocktail 3.50 ea.
Extra Large Shrimp, Spicy Cocktail Sauce, Lemons
Hot Antipasto
*Bruschetta 6
Balsamic, Red Onion, Tomato and Basil on Wood Toasted Focaccia
*Shrimp Oreganata 10
Extra Large Shrimp, Seasoned with Sicilian Style Bread crumb in a lemon/garlic and oil sauce baked in our wood fired oven
*Baked Clams Oreganata 8
Tender little neck clams, litely breaded and topped with sicilian white clam broth
*Broccoli Rabe & Chivalada 9
Ring of cheese & parsley sausage served on a bed of broccoli rabe.
*The Boy's Favorite (for two) 8
2 Large handcrafted meatballs, 2 links of Italian Sausage topped with sauce and fresh mozzarella, baked in our wood burning oven
*Eggplant Rollatini 7
Stuffed with ricotta and mozzarella topped with tomato sauce and basil
*Stuffed Mushrooms 7
Bread crumb stuffing in a garlic white sauce
*Mozzarella Sticks & Fries 8
*Chicken Tenders & Fries 8
*Zuppa Di Mussels (Red or White) 11
*Clams Luciano 12
Served in a Garlic White Sauce
*Fried Calamari 11
Served with a side of Sauce
*Spinach Artichoke Dip 8
Served with Garlic Toast
"Buon Appetito And God's Blessing From My Family To Yours."
Traditional Favorites
*Pan Fried Veal Cutlet Parmigiana 15
*Pan Fried Chicken Parmigiana 13
*Veal Milanese 14
Breaded Tender Veal served over our Mixed Green Salad
*Eggplant Parmigiana 12
*Eggplant Rollentine 13
* Chicken Francaise 14
*Chicken Marasla 15
*Fried Shrimp 14
Served with Fries, Tarter Sauce and a Wedge of Lemon
*Shrimp Parmigiana 16
*Char Grilled Burger Deluxe 9
Topped with Cheese, Sauteed Onions & Mushrooms, Side of French Fries
Entrees served with side of macaroni or Fries
*A Nice Side Salad to go with any macaroni or entree order add 4
Salads
"A Nice Salad" Fresh Tossed 8
Romaine, Iceberg, Tomato, Cucumber, Red Onion, Olives (House Vinaigrette) Topped with Shaved Pecorino Romano
Fresh Mozzarella & Tomato Salad 10
Vine Ripe Tomato, Roasted Red Pepper, Red Onion, & Fresh Mozzarella & Basil
Caesar (Creamy Anchovy Dressing) 8
*Add Chicken or Shrimp 10
Insalate di Arnace (Orange Salad) 9
Mixed greens, wedged tomatoes, sliced red onion, celery, sweet orange slices, crushed walnuts in a red wine vinaigrette dressing.
Salata D'Carne 13
Grilled to order Skirt Steak topped with Bleu Cheese over Baby Greens
Frutti Di Mare 12
Homemade Cold Seafood Salad
Maria's Iceberg Wedge 8
Wedge of iceberg lettuce smothered in crumbled bleu cheese with our signature vinaigrette dressing
Sides
*Side of Sauce 2.50
*Side of Olive Dip 3
*Side of Ricotta 3
*Side of Fries 4
*1 Liter Soda to Go 3
We call it Macaroni
*Spaghetti with Tomato Sauce 8
*Spaghetti with Meatballs or Sausage 10
*Rigatoni Sicillian Style 13
Tomato Sauce, Scoop of Ricotta and Shredded Pecarino Cheese
*Penne with Broccoli 12
Fresh Chopped with Garlic White Sauce
Add Chicken or Shrimp 14
*Spaghetti Pomodoro 13
Vine Ripe Tomatoes Sauteed in Garlic Basil Sauce
Add Chicken or Shrimp 15
*Linguini Garlic & Oil 9
*Shimp Oreganata 17
Served with Litle Neck Clams over Linguini
*Seafood Fra-Diavolo 17
Mussels, Clams, Calamari, Scungili, Shrimp in a Spicy Fra Diavolo Sauce
*Rigatoni alla Vodka 14
Add Chicken or Shrimp 16
*Linguini with Fresh Clams 15
Red or White
*Orecchette and Rabe 15
Sausage & Broccoli Rabe in a Garlic White Sauce
*Stuffed Rigatoni Bolognese 15
Cheese filled pasta topped with our famous bolognese sause
Baked Macaroni ~ To Go
*Stuffed Shells 10
*Ravioli 10
*Manicotti 10
*Tortellini 10
*Cavatelli 10
*Baked Ziti 10
*Lasagna 11
All of our Baked Dishes are finished off with Pecorino Fresh Mozzarella and Romano
Second Dish Specials
*St Peter Fish (Tilapia) 20
Topped with Crabmeat, orgganata bread crumb crust in a shirmp bisque sauce served with mashed potato and broccoli
*Salmon Fernando 19
Fresh roasted wild salmon steak served with vegetables and garlic mashed potatoes.
*Brian's Grilled Ribeye 21
16oz. steak served with creamed spinach and garlic mashed potatoes topped with frizzled onions.
*Chicken Rolletine Maria 16
Boneless, skinless chicken breast stuffed with ham & mozzarella in a garlic & oil saute, served with steamed broccoli and roasted potatoes.
Monday Is Pizza Night @ 5pm
$5.00 Old Fashioned Brick Oven Pizza
4 per customer~ Pick up Only ~ Cash Only
Call for our additional Week Day Specials
Weekly Specials
Offered Only When Dining at our House Solo Bella.
Sunday (Domenica)
A Nice Bowl of Salad, Spaghetti with Meatballs and Sausage & Mama's Second Dish; Whatever She Feels Like Cooking. Dessert & Coffee
The whole table must eat what mama cooks. $18 per person
Monday (Lunedi)
Monday Mom was tired from cooking on Sunday then working in our hero shop on monday, so we kept it simple...
A Nice Bowl of Salad always the same dressing (vinegar & oil), Pasta Fagioli, (beans & Macaroni), Pan Fried Veal Cutlet (Milanese Style), with a side of Sauteed Broccoli Rabe. $16 per person
Tuesday (Martedi)
In my house you usually have the same sauce like Sunday.
A Nice Bowl of Salad, Fresh Fussili with Roasted Tomato Sauce, Pan Fried Chicken Cutlet & Fresh Mozzarella. $16 per person
Wednesday (Mercoledi)
On Wednesday it was fish at my house, if you didn't like it you went to the nearest: pizzeria to pick out a pie.
A Nice Bowl of Salad, Linguini al'dente, with Fresh Clams (always white), Pan Fried Shrimp topped with Fra Diavolo Sauce & Melted Mozzarella. $19 per person
Thursday (Giovedi)
Don't let anyone fool you, my mother never made it. I don't think she ever heard of it. (Vodka Sauce)
A Nice Bowl of Salad, Rigatoni with Vodka Sauce (Mom would cringe.) Sicilian Breaded Chicken Rollentine with Sauteed Broccoli. $18 per person
Friday (Venerdi)
Old School Italians never eat meat on Fridays, even if it's not Lent.
Brick Oven Pizzette, A Nice Bowl of Salad, Linguini al'dente, with Fresh Garlic and Olive Oil, Char Grilled Fresh Tuna, smothered in a Red Onion Balsamic Sauce. $26 per person.
Saturday (Sabato)
If you don't go out for dinner, you might enjoy trying one of the more gourmaet dishes like steak or grilled fish.
A Nice Salad, a small bowl of Linguini with Musels, Char Grilled Rib Eye Steak couple with Shrimp Oreganato and a side of Sauteed Broccoli Rabe. $28 per person
All of our dishes are made to order using the finest quality ingredients.